An official partner of Pennsylvania Dutch Country FlavorFest^™,
a celebration of food so big it lasts all year.

THIS EVENT WAS OPEN TO THE PUBLIC

1. Press/Media (pdf)
2. Vendors Application (pdf)
3. Culinary Competition Application (pdf)
4. Culinary Competition Guidelines and Rules (pdf)
5. Culinary Demonstrations (pdf)
6. Wrap up the Holidays (a special gift for all that attend) (pdf)
7. Directions

Stay at any AUTHENTIC Bed & Breakfast in Lancaster County this year until November 18, 2006 to receive your FREE copy of that month's special ingredient recipe. Then make your reservation to return for our all day “The Authentic Tastes and Wines of Lancaster County” and get your free pass to our culinary cornucopia.

Choose from our 28 outstanding B&B's. Whether your stay is business or pleasure, any of our B&B's offers the best value for your dollar as your home in Lancaster. Each B&B has its own unique charm where you relax in elegance with modern amenities, and enjoy the helpful service of our professional inns keepers, as well as delicious homemade breakfasts and restful nights.

The Pennsylvania Dutch Convention and Visitors Bureau FlavorFest^TM Committee selected The Authentic Bed & Breakfasts of Lancaster County to host an official 2006 event, "The Authentic Tastes and Wines of Lancaster County" as a showcase for the foods, dining and culinary culture of Lancaster County.

This culinary cornucopia will feature local traditional food vendors (cheeses, chocolates, pretzels, smoked meats, fresh foods from country markets, etc), restaurateurs, caterers, cooking demonstrations and a food presentation competition…come tantalize your taste buds. Come enjoy these food-as-art events, collect recipes and experience traditional food as only Lancaster County does it…yummy.

Liberty Place events coordinator Susan Bleil (center) accepts an Authentic B&B cookbook from its marketing members (L to R) Ann Royer, Kathy Vogt, Betsy Fitzpatrick and Laura Sabasino. Liberty Place will host the Authentic Tastes of Lancaster County food/culinary cornucopia November 18, 2006, 10 a.m. to 5 p.m.

Bookmark this page so you can "stay in the know" about our culinary cornucopia, the exciting scheduled events for November 18, 2006 and the availability of advanced ticket sales, Return to this page often throughout 2006 to see our inns keepers new monthly special recipes.

Plan your stay at one of our B&Bs and get FREE admission to our mouth-watering November event, “The Authentic Taste of Lancaster”. These are our 2006 monthly recipes to enjoy.

• Jan - Baked Oatmeal
• Feb - Chocolate Raspberry Pancakes
• Mar - Spinach Apricot Strata with Brie Cheese
• Apr - Asparagus Ham Bake (Recipe Card)
• May - Fig and Rhubarb Strudel (Recipe Card)
• Jun - Strawberry Champagne Sorbet (Recipe Card)
• Jul - Heirloom Tomato and Fennel Chutney (Recipe Card)
• Aug - Corn chive muffins (Recipe Card)
• Sep - Stuffed Fresh Figs (Recipe Card)
• Oct - Pumpkin and Cambazola Fritters (Recipe Card)
• Nov - Turkey Apple Sausage (Recipe Card)